Yousef alsiddiq
@Yousef alsiddiq
"Chasing the perfect extraction. V60 enthusiast & occasional espresso tinkerer."
Yirgacheffe Konga
Ethiopia Yirgacheffe · Heirloom · 2000m
"Bright acidity, floral aroma, hints of jasmine and bergamot."
conversion_path Execution Protocol
BLOOM / PRE-INFUSION
+45ml · 45sPour 45g rapidly in spiral motion to fully saturate the bed. Swirl gently and let degas for 45s.
FIRST POUR
+102ml · 45sSlow concentric pour of 102g up to 147g. Maintain steady laminar flow.
FINAL POUR & DRAWDOWN
+103ml · 60sCenter pour 103g to reach 250.0g total. Gentle final swirl for a flat coffee bed.
library_books Public Brew Archive (3)
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